Farm Lot 59 is Hiring!

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	Newsletter 39 | February 2015 |  www.farmlot59.org
	​​​ Farm happenings... Thank you to all that attended our Valentines Love on the Farm fundraiser brunch. We loved having you on the farm with us. Hearing your stories and laughter was wonderful. Especially thank you to Wide Eyes Open Palms for cooking and serving a delicious meal. With your help we raised enough money for our spring seed order. Thank you for helping to keep us farming.
	We are HIRING!  We are growing to keep up with the demand for fresh, local, organic, seasonal non-gmo produce. We are looking for farmers and retail experience for our Farmstand.  We hope you are like minded. Enjoy cooking and eating seasonally. Be able to jump in and get dirty (literally).  Send resume to: sashakanno@mac.com
	​Purchase our Salad Mix, Herbs and Fresh Eggs coming soon! We are so proud to be part of the Working Class Kitchen. WCKitchen is a back-to-basics butchery with a modern and welcoming feel. Its the only place in town to get a fresh cut burger or house made sausage, our gourmet salad and a cold craft beer. Our farm goodies are located in the cold case when you walk in the door. take-out or ask them to plate it for you. Throw on a piece of chicken or sausage and enjoy a delicious lunch. If you are vegetarian then just salad for you. They have dressing but you might want to ask and make sure there is no bacon in it.   *eggs coming in a few weeks! The only place in Long Beach to purchase our pastured, organic fed eggs.
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